Looking to spend Mother’s Day in style? Check out our Mother’s Day high tea package at Hyde Hacienda Sydney
Delightful Dishes + Premium Cocktails
Combining fresh Australian produce sourced from local suppliers with South American influences, Executive Chef, Steven Hartert, has created a bold food menu with flavour and flair. Drawing inspiration from North, Central and South America our delightful new menu features thoughtful dishes made best for pairing and sharing, a true celebration for the senses!